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Our signature house blend is named after the place it was conceived. It is comprised of wonderfully sweet coffees from the Americas and Africa. Stone fruit sweetness gently balanced by hints of walnut and caramel.
Notes: Stone fruit, caramel, walnut
Origin: Colombia, Peru, Ethiopia
Process: Washed & Natural
Medium Roast Level
This blend's components will change throughout the season but the flavor profile will remain similar all year round.
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